****COMMIS CHEF********AVAILABLE TO START IMMEDIATELY WITH SUITABLE LIVE IN ACCOMMODATION*******GREAT STEP TO GET INTO A CAREER*********

My client is a busy seafront hotel in Falmouth seeking an experienced Commis Chef to join their brigade and add to the success of this kitchen.

The role of Commis will involve assisting with starters and desserts, veg prep, ensuring high cleanliness standards are met, carrying out tasks set by Chef and Chef de Parties and showing the passionate attitude to learn.

Working hours will be on average between 45/50 a week and will get reviewed on a regular basis to ensure your developing your culinary ability in the right direction.

Chef will also encourage you to gain your NVQ 3 as they work with the local colleges. This can be obtained whilst working under them or on day release, so chefs who already have their NVQ 2 - this is definitely a position worth applying for.

Experience required would be around 6 months but those chefs really wanting a passionate career move please still apply.

For the right person a starting salary on offer is up to £13,500 per annum with additional tips available. Live in accommodation is available for this job so chefs looking for a job in a beautiful area with clean and tidy accommodation - this is the move for you! If you have a partner within the hospitality industry please do send their CV in with your resume.

To apply for this position, please contact Louise the Chef Consultant at Revive Hospitality on 01326 377317 or email louise.trill@reviverecruitment.co.uk.

Revive has hundreds of roles with some of the UK's leading Hospitality employers. If this vacancy is not quite for you, please call Revive on 01326 377317 click onto www.revivehospitality.co.uk.

Revive is acting as an Employment Agency in relation to this vacancy.

Contact details

• Email: louise.trill@reviverecruitment.co.uk
• Phone: 0845 4 302 302